| 1. | Fruits ……. | |
| 2. | Vegetables ……. | |
| 3. | Eggs ……. | |
| 4. | Dairy produce …… | |
| 5. | Tobacco ……. | |
| 6. | Coffee ……. | |
| 7. | Hides and skins ……. | |
| 8. | Fruit products ……. | Govt. of India, Deptt. of Education, Health and Lands Notification No. F. 57-3/39-A, dated-23rd March, 1939. |
| 9. | Atta ……. | |
| 10. | Oil Seeds ……. | |
| 11. | Vegetable oils (including Hydrogenated oils and vegetable fats) ……. | |
| 12. | Cotton ……. | |
| 13. | Rice ……. | |
| 14. | Lac ……. | Govt. of India, Deptt. of Education, Health & Lands Notification No. F.57-18/39-A, dated 10th October, 1939. |
| 15. | Wheat ……. | Education, Health and Lands Deptt. Notification No. F. 3-9 (1)/41-A, dated 17th March, 1941. |
| 16. | Sann Hemp ……. | Education, Health and Lands Deptt. Notification No. F. 3-9 (3)/41-A, dated 21st April, 1941. |
| 17. | Sugercane (Jaggery)…….. | Education, Health and lands Deptt. Notification No. F. 3-26(5)/41-A, dated 16th February, 1942. |
| 18. | Myrobalans ……… | Education, Health and Lands Deptt. Notification No. F. 4-3/42-A, dated 11th June, 1942. |
| 19. | Bura ……. | Education, Health and Lands Deptt. Notification No. F.3-26/41-A, dated 5th August, 1942. |
| 20. | Wool and goat Hair……. | Ministry of Agriculture, Notification No. 5-18/48 Co., dated 6/13th August, 1948. |
| 21. | Bristles ……… | Ministry of Agriculture Notification No. F. 4-5/50 Marking, dated 25th November 1950. |
| 22. | Rosin & Turpentine……. | Ministry of Food & Agriculture (Agri.) Notification No. F.4-3/51- D/II (M), dated 10th May, 1951. |
| 23. | Arecanuts …….. | Ministry of Food & Agriculture (Agri.) Notification No. F. 4-4/5I- Dte. II (M), dated 25th May, 1951. |
| 24. | Essential Oils …….. | Ministry of Food & Agriculture (Agri.) Notification No.F.5-86/52- Dte. II(M), dated 22nd January 1954. |
| 25. | Cashew nuts …….. | Ministry of Food & Agriculture (Agri.) Notification No. F. 25-1/54- Dte. of II, dated 22nd April 1954. |
| 26. | Cardamom …….. | |
| 27. | Pepper ……. | |
| 28. | Ginger ……. | |
| 29. | Honey……. | Ministry of Food & Agriculture (Agri.) Notification No.F. 5-31/55- AM, dated 14th September,1955. |
| 30. | Curry Powder ……. | Ministry of Food & Agriculture (Agri.) Notification No. F. 5/21/55 AM, dated 19th January, 1956. |
| 31. | Kapok ……. | Ministry of Food & Agriculture (Agri.) Notification No. F. 14- 48/56-AM, dated 31st May, 1956. |
| 32. | Raw Jute ……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-45/56-AM, dated 11th Sept.,1957 |
| 33. | Paddy……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 5-34/57-AM, dated 15th May, 1958. |
| 34. | Millets……. | |
| 35. | Mesta……. | |
| 36. | Chillies……. | |
| 37. | Turmeric……. | |
| 38. | Tapioca chips & Tapioca flour……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-44/57-AM, dated 16th June,1958 |
| 39. | Sisal and Aloe Fibres……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-221/58-AM, dated 17th March, 1959. |
| 40. | Oil cakes……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F.5-3/50-AM, dated 20th June,1959. |
| 41. | Pulses……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-134/60-AM, dated 9th November, 1960 |
| 42. | Walnut……. | |
| 43. | Animal Casings (cattle, buffaloes, sheep, goats and pigs)……. | |
| 44. | Guar Gum……. | |
| 45. | Karaya Gum……. | |
| 46. | Senna Leaves & Pods……. | |
| 47. | Palmyra fibre……. | |
| 48. | Catechu……. | |
| 49. | Tendu leaves……. | |
| 50. | Water chestnuts……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 17-15/63-AM, dated 23rd July, 1963. |
| 51. | Edible Mushrooms……. | Ministry of Food & Agriculture, C.D. & Co-operative (Deptt. of Agri.) Notification No. F. 17-22/63-AM, dated 11th September, 1963. |
| 52. | Poppy Seed……. | Ministry of Food & Agriculture, (Deptt. of Agri.) Notification No. F. 17-27/63-AM, dated 3rd October, 1963. |
| 53. | Cashew Shell Oil (Liquid)……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 17/63-AM, dated 25th February, 1964. |
| 54. | Beeswax……. | Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 17-16/64-AM, dated 28th Aug. 1964. |
| 55. | Gram (Cicer arietinum L.)……. | Ministry of Food & Agriculture (Deptt. of Agriculture) Notification No. F. 17/28/64-AM, dated 1st May, 1965. |
| 56. | Jowar (Sorghum vulgare Pers)……. | |
| 57. | Maize (Zea mays L)……. | |
| 58. | Barley (Hordeum vulgare L)……. | |
| 59. | Ragi (Eleusine coracana Gaertn.)……. | |
| 60. | Bajra (Pennisetum typhoides Stapf and Hubbard)……. | |
| 61. | Sheekakai Powder……. | Min. of Food and Agriculture (Deptt. of Agri.) Notification No. F.15-28/65-AM, dated 4th Sept., 1965 |
| 62. | Meat chiken and dressed chicken meat……. | Min. of Food & Agriculture C.D. & Cooperative (Deptt. of Agri.) Notification No. F. 15-7/66-AM, dt. 17th January,1967. |
| 63. | Saffron……. | Ministry of Food & Agriculture, Community Development and Co- operative (Deptt. of Agri.), Notification No. 13-26/69-LA, dated 29th April, 1969. |
| 64. | Soybean……. | Min. of Food & Agriculture C.D. & Cooperative (Deptt. of Agri.) Notification No. F. 13-26/69-LA, dated 5/6th November, 1969. |
| 65. | Hay……. | Min. of Food & Agriculture C.D. & Cooperative (Deptt. of Agri.) Notification No. F. 13-18/69, dated 8th November, 1969. |
| 66. | Buffalo Hair……. | Min. of Food & Agriculture Community Development & Cooperative (Deptt. of Agri.) Notification No. F. 13-22/69-LA dt. 18th November, 1969. |
| 67. | Tamarind & Tamarind Product……. | Min. of Food & Agriculture, Community Development & Co- operative (Deptt. of Agri.) Notification No. 13-30/69-LA, dated 14th January, 1970. |
| 68. | Compounded Asafoetida……. | Ministry of Food & Agriculture and Community Development and Co-operative (Deptt. of Agri.), Notification No. 13-3/70-LA, dated 4th July, 1970. |
| 69. | Besan……. | Ministry of Food & Agriculture, Community Development and Co-operative (Deptt. of Agri.), Notification No. 13-12/71-LA dated 19th February, 1972. |
| 70. | Papain……. | Ministry of Agriculture (Deptt. of Agri.) Notification No. 13-2/72- C&M, dated 9th September,1972 |
| 71. | Coconut (including Copra)……. | Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13- 5/72-C&M, dated 21st October,1972 |
| 72. | Suji & Maida……. | Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13-2/73-AM, dated 31st January,1974 |
| 73 | Tea……. | Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13- 2/74-AM, dated 5th April,1974 |
| 74 | Agar Agar……. | Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13- 9/72-AM, dated 21st June,1974 |
| 75 | Isubgol Husk……. | Ministry of Agriculture (Deptt. of Agriculture ), Notification No. 13- 4/73-AM, dated 29th June,1974 |
| 76 | Carcass meat and products thereof……. | Ministry of Agriculture (Deptt. of Agriculture), Deptt. of R/D, Notification No. 13-3/74-AM, 5th March, 1975 |
| 77 | Sago……. | Ministry of Agriculture & Irrigation (Deptt. of R/D), Notification No. 13-15/75-AM, dated 27/29th November, 1976 |
| 78 | Raw Meat ( Chilled/ Frozen)……. | S.O. 1225 dated 11th April, 1977. |
| 79 | Cocoa beans & its powder……. | Ministry of Rural Reconstruction, Notification No. 10-16/81, dated 16th December, 1981 |
| 80 | Coriander | Ministry of Rural Areas and Employment GSR 684 (E) dated 6th November, 1998
|
| 81 | Cumin | |
| 82 | Fennel | |
| 83 | Fenugreek | |
| 84 | Celery | |
| 85 | Aniseed | |
| 86 | Bishopweed | |
| 87 | Caraway | |
| 88 | Dill | |
| 89 | Cinnamon | |
| 90 | Cassia | |
| 91 | Garlic | |
| 92 | Curry Leaf | Ministry of Rural Areas and Employment GSR 684 (E) ) dated 6th November, 1998 |
| 93 | Kokam | |
| 94 | Mint | |
| 95 | Mustard | |
| 96 | Parsley | |
| 97 | Pomegranate Seed | |
| 98 | Saffron | |
| 99 | Vanilla | |
| 100 | Tejpat | |
| 101 | Pepper Long | |
| 102 | Star Anise | |
| 103 | Sweet Flag | |
| 104 | Greater Galanga | |
| 105 | Horse- Raddish | |
| 106 | Caper | |
| 107 | Clove | |
| 108 | Asafoetida | |
| 109 | Cambodge | Ministry of Rural Areas and Employment GSR 684 (E) ) dated 6th November, 1998 |
| 110 | Hyssop | |
| 111 | Juniper Berry | |
| 112 | Bay Leaf | |
| 113 | Lovage | |
| 114 | Marjoram | |
| 115 | Nutmeg | |
| 116 | Mace | |
| 117 | Basil | |
| 118 | Poppy Seed | |
| 119 | All - Spice | |
| 120 | Sage | |
| 121 | Rosemary | |
| 122 | Savory | |
| 123 | Thyme | |
| 124 | Oregano | |
| 125 | Terragon | |
| 126 | Tamarind | Ministry of Agriculture GSR No. 734(E) dated 10th October,2008 |
| 127 | Edible Starch | |
| 128 | Edible Common Salt | |
| 129 | Amchoor | |
| 130 | Sesame Seed | |
| 131 | Vermicelli | |
| 132 | Macaroni | |
| 133 | Spaghetti | |
| 134 | Makhana | |
| 135 | Dates | |
| 136 | Palm kernels | |
| 137 | Neem seed | |
| 138 | Neem oil | |
| 139 | Almond oil | |
| 140 | Cut-Flowers | |
| 141 | Palm jaggery | |
| 142 | Cheese spread | |
| 143 | Paneer | |
| 144 | Garlic paste | |
| 145 | Soy milk | |
| 146 | Soy powder | |
| 147 | Guar seeds | |
| 148 | Henna and Henna powder | |
| 149 | Flour of all Cereals and Millets | |
| 150 | Instant Idli mix | |
| 151 | Instant vada mix | |
| 152 | Coffee powder | |
| 153 | Chicori and Chicori powder | |
| 154 | Chilgoza | |
| 155 | Oleoresins of spices | |
| 156 | Ginger paste | |
| 157 | Onion paste | |
| 158 | Wafers banana | |
| 159 | Wafers potato | |
| 160 | Pistachio | |
| 161 | Roasted Bengal gram and powder | |
| 162 | Olive oil | Ministry of Agriculture GSR No. 734(E) dated 10th October,2008 |
| 163 | Sattu | |
| 164 | Jatropha seed | |
| 165 | Puwad seed | |
| 166 | Wheat porridge (Dalia) | |
| 167 | Dehydrated vegetables | |
| 168 | Dehydrated fruits | |
| 169 | Khejri pods | |
| 170 | Tomato powder | |
| 171 | Berkut | |
| 172 | Mahua Flower | |
| 173 | Karanj seed | |
| 174 | Amla dried and powder | |
| 175 | Safed Musli | |
| 176 | Ashwagandha | |
| 177 | Sheekakai Pods |